Green Pea Scrambled Eggs
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $3.5
Green Pea Scrambled Eggs
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $3.5
INGRÉDIENTS
Main Ingredients
- 🥚 2 eggs
- 🌱 50g green peas
Cooking Oil
- 1/2 tbsp salad oil
Seasoning
- 🧂 1/3 tsp salt
- Pinch of pepper
- 🥛 2 tbsp milk
ÉTAPES
Boil water in a pot, add green peas, and cook for 2 minutes. Drain the water.
Crack eggs into a bowl, add the seasoning ingredients (salt, pepper, milk), and mix well to create the egg mixture.
Heat salad oil in a frying pan over medium heat, pour in the egg mixture, and stir gently with chopsticks. When the eggs are semi-cooked, add the green peas and quickly stir-fry. Turn off the heat.
NUTRIMENTS
Par portion🔥
180
Calories
- 12gProtéines
- 6gGlucides
- 12gGraisses
💡 Astuces
Serve with bread for a complete breakfast.Use fresh green peas for the best texture and flavor.Avoid overcooking the eggs to maintain their creamy consistency.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.