CookPal AI
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Grilled Mushroom Cheese Appetizer

Coût $10, économiser $5

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $10

INGRÉDIENTS

  • Vegetables

    • 🧅 1/4 onion
    • 1/4 yellow bell pepper
    • 1/4 orange bell pepper
    • 🍄 15 button mushrooms
  • Sauces

    • 🍅 4-5 tbsp tomato spaghetti sauce
  • Cheese

    • 🧀 Mozzarella cheese as desired
  • Seasoning

    • A pinch of parsley
    • A drizzle of olive oil

ÉTAPES

1

Remove the stems from the mushrooms and clean them thoroughly.

2

Finely chop the onion, yellow bell pepper, orange bell pepper, and the removed mushroom stems.

3

Heat a pan over medium-high heat and sauté the chopped vegetables.

4

Add tomato spaghetti sauce to the sautéed vegetables and cook until the mixture is thick and moisture-free.

5

Fill the cleaned mushroom caps with the cooked vegetable mixture.

6

Sprinkle mozzarella cheese generously over the filled mushrooms.

7

Bake in a preheated oven at 200°C (392°F) for 8-10 minutes until the cheese melts and turns golden brown.

8

Garnish with parsley and serve warm.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 12g
    Protéines
  • 20g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh mushrooms for better flavor and texture.Experiment with different types of cheese for varied taste.Serve with a side of toasted bread or crackers for a complete appetizer.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.