CookPal AI
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Grilled Onion with Miso Mayo and Cheese

Coût $5, économiser $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🧅 1 onion

  • Condiments

    • 1 tbsp miso
    • 1 tbsp mayonnaise

  • Dairy

    • 🧀 30g pizza cheese

  • Herbs

    • A pinch of dried parsley

ÉTAPES

1

Cut the onion in half, then slice each half into quarters in a radial pattern.

2

In a bowl, mix miso and mayonnaise to create the miso mayo sauce.

3

Place the onion slices in a microwave-safe dish, cover loosely with plastic wrap, and microwave at 600W for 3 minutes.

4

Transfer the microwaved onion to another heatproof dish, spread the miso mayo sauce on top, and sprinkle with pizza cheese. Bake in a toaster oven until the cheese is golden brown. Garnish with dried parsley.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 5g
    Protéines
  • 10g
    Glucides
  • 10g
    Graisses

💡 Astuces

You can substitute parsley with fresh herbs like chives or basil for a different flavor.For a spicier version, add a pinch of chili flakes to the miso mayo mixture.This dish pairs well with rice or as a side to grilled meats.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.