CookPal AI
recipe image

Grilled Salmon with Honey Mustard

Coût $12, économiser $8

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $12

INGRÉDIENTS

  • Main

    • 🐟 2 fillets of fresh salmon
    • 🧂 Pinch of salt
    • 🥬 2 small turnips with leaves
  • Sauce

    • 🌰 1.5 tbsp grain mustard
    • 🍯 2 tsp honey
    • 1 tsp olive oil
    • 1/2 tsp soy sauce

ÉTAPES

1

Season salmon fillets with salt and let sit for 10 minutes. Pat dry with paper towels. Cut turnips into 1 cm slices, leaving 2 cm of stems intact. Rinse and dry.

2

Prepare the sauce by mixing mustard, honey, olive oil, and soy sauce in a bowl. Spread half of the sauce on each salmon fillet. Place salmon and turnips on aluminum foil and wrap tightly.

3

Grill the wrapped salmon on high heat for 15 minutes. Open the foil and grill for an additional 2-3 minutes until the salmon is golden brown.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 30g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use fresh salmon for optimal flavor.Adjust the honey and mustard ratio to suit your taste preferences.Serve with steamed rice or a side salad for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.