
Hanpen Cheese Omelette
Coût $5.5, économiser $8
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $5.5
Hanpen Cheese Omelette
Coût $5.5, économiser $8
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $5.5
INGRÉDIENTS
Main
- 1 piece hanpen (100g)
- 🥚 2 eggs
- 🧂 Pinch of salt and pepper
- 🧈 10g salted butter
- 🧀 2 slices melting cheese
Side
- 🍅 As needed ketchup
- As needed baby leaf greens
- 🥖 As needed baguette
ÉTAPES
Place hanpen in a plastic bag and knead until smooth.
Crack eggs into a bowl and whisk with a hand mixer until fluffy and pale.
Add hanpen and salt and pepper to the eggs, mixing gently with a cutting motion.
Heat butter in a frying pan over low heat. Once melted, pour in the egg mixture and cook until lightly browned. Add cheese slices, cover, and cook for 3 minutes. Fold in half.
Plate the omelette and serve with baguette, baby leaf greens, and ketchup.
NUTRIMENTS
Par portion🔥
250
Calories
- 15gProtéines
- 10gGlucides
- 15gGraisses
💡 Astuces
Use fresh hanpen for the best texture.Serve immediately for optimal flavor and texture.Pair with a light salad for a balanced meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.