Herb Salad Chicken

Name: Herb Salad Chicken
Total time: 50 min
Yield: 2 Portions
Ingredients: 🍗 1 piece (250g) chicken breast; 1 tbsp white wine; 🍬 1 tsp sugar; 🧂 1/2 tsp herb salt; 1/2 tsp dried basil; 1 tbsp olive oil

Coût $5, économiser $10

Source: Recommended by CookPal

50 Min
2 Portions
$5

Herb Salad Chicken

Coût $5, économiser $10

Source: Recommended by CookPal

50 Min
2 Portions
$5

INGRÉDIENTS

Protein
- 🍗 1 piece (250g) chicken breast
Seasoning
- 1 tbsp white wine
- 🍬 1 tsp sugar
- 🧂 1/2 tsp herb salt
- 1/2 tsp dried basil
- 1 tbsp olive oil

ÉTAPES

Pierce the chicken breast with a fork in several places.

Place the chicken in a storage bag, add all seasoning ingredients, and massage. Refrigerate for 30 minutes.

Transfer the chicken to a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 4 minutes. Leave covered until cooled to finish cooking with residual heat.

NUTRIMENTS

Par portion

🔥

180

Calories

30g
Protéines
2g
Glucides
6g
Graisses

💡 Astuces

Serve with fresh vegetables for a complete salad.Use different herbs like thyme or rosemary for variation.Store leftovers in the fridge for up to 3 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.