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Herbed Butter Grilled Shiitake Mushrooms

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Mushroom

    • 🍄 6 shiitake mushrooms

  • Herbed Butter

    • 🧈 15g salted butter
    • 🧄 1/2 tsp grated garlic
    • 🧀 1 tbsp grated cheese
    • 🌿 2 tbsp chopped parsley

ÉTAPES

1

Trim the stems off the shiitake mushrooms.

2

In a bowl, mix butter, grated garlic, cheese, and parsley to create herbed butter.

3

Spread the herbed butter onto the shiitake mushrooms and arrange them on a baking tray lined with aluminum foil.

4

Bake in a toaster oven for about 5 minutes until the surface is golden brown.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 5g
    Protéines
  • 6g
    Glucides
  • 12g
    Graisses

💡 Astuces

Serve immediately for the best flavor and texture.You can substitute parsley with other herbs like thyme or rosemary for a different flavor profile.This dish pairs well with a glass of white wine or as a side to grilled meats.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.