CookPal AI
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Honey Butter Rusk (No Oven)

Coût $2, économiser $5

Source: Recommended by CookPal

  • 10 Min
  • 1 Portions
  • $2

INGRÉDIENTS

  • Bread

    • 🍞 2 slices of bread

  • Seasoning

    • 🧂 1 tbsp brown sugar
    • 🍯 1/2 tbsp honey
    • 🧈 1 tbsp butter

ÉTAPES

1

Prepare the ingredients. Frozen bread can be used.

2

Toast the bread once in a toaster to make it crispy.

3

Cut the bread into bite-sized pieces.

4

Melt the butter in a pan over low heat.

5

Add 1/2 tbsp of honey to the melted butter and mix well.

6

Add the bread pieces to the pan.

7

Coat the bread pieces with the butter and honey on both sides, then cook on medium-high heat until crispy.

8

Place the cooked bread pieces on parchment paper to cool.

9

Sprinkle brown sugar evenly over the bread pieces.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 4g
    Protéines
  • 30g
    Glucides
  • 12g
    Graisses

💡 Astuces

For a healthier version, use whole-grain bread and reduce the sugar.You can add a pinch of cinnamon for extra flavor.Store leftovers in an airtight container to maintain crispiness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.