
Hotcake Hotdog for Kids
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
Hotcake Hotdog for Kids
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
INGRÉDIENTS
Batter
- 100g hotcake mix
- 🥚 1 egg
- 🥛 1/2 cup milk
Filling
- 2 sausages
- 🧅 1/2 onion, sliced
- Some pickles
- Some mustard sauce
- Some ketchup
- 🧂 A pinch of salt
ÉTAPES
Prepare all the ingredients.
Mix hotcake mix, egg, and milk in a bowl.
Slice sausages neatly and cut onion and pickles into thin slices.
Pan-fry sausages and sauté onions with olive oil and a pinch of salt.
Cook small-sized hotcakes in a pan, ensuring they are not too thick.
Assemble the hotdog by layering sausage, pickles, sautéed onions, mustard sauce, and ketchup on the hotcake.
NUTRIMENTS
Par portion🔥
350
Calories
- 12gProtéines
- 40gGlucides
- 15gGraisses
💡 Astuces
You can substitute sausages with vegetarian options for a meat-free version.Serve immediately for the best taste and texture.Adjust the amount of mustard and ketchup based on personal preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.