How to Cook Scallops
Coût $15, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $15
How to Cook Scallops
Coût $15, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $15
INGRÉDIENTS
Seafood
- 🦪 Fresh scallops with shells, as needed
ÉTAPES
1
Preheat the oven to 220°C (428°F).
2
Prepare a baking tray by crumpling aluminum foil to create a stable base.
3
Place the scallops with their shells on the foil base and add your preferred seasonings.
4
Bake the scallops in the preheated oven for approximately 5 minutes.
NUTRIMENTS
Par portion🔥
150
Calories
- 20gProtéines
- 2gGlucides
- 5gGraisses
💡 Astuces
Use fresh scallops for the best flavor and texture.Experiment with different seasonings like soy sauce or herbs.Serve with a side of lemon wedges for added freshness.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.