How to Devein Shrimp
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 0 Portions
- $5
How to Devein Shrimp
Coût $5, économiser $10
Source: Recommended by CookPal
- 5 Min
- 0 Portions
- $5
INGRÉDIENTS
Seafood
- 🦐 Shrimp, quantity as needed
ÉTAPES
Remove the shell from the shrimp, leaving the tail intact.
Place the shrimp on a cutting board with the back facing right and the tail pointing away from you.
Using a knife, make a shallow cut (about 3mm deep) along the back of the shrimp starting from the base of the tail.
NUTRIMENTS
Par portion🔥
0
Calories
- 0gProtéines
- 0gGlucides
- 0gGraisses
💡 Astuces
Deveining shrimp enhances both the appearance and taste of dishes like stir-fries or shrimp chili.Use fresh shrimp for better flavor and texture.Making shallow cuts prevents over-slicing, which could affect the shrimp's shape.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.