
Ice Choco Banana Stick
Coût $8, économiser $5
Source: Recommended by CookPal
- 60 Min
- 3 Portions
- $8
Ice Choco Banana Stick
Coût $8, économiser $5
Source: Recommended by CookPal
- 60 Min
- 3 Portions
- $8
INGRÉDIENTS
Essential Ingredients
- 🍌 3 bananas
- 🍫 150g milk chocolate for coating
- 🍫 150g white chocolate for coating
- 🥜 2 tbsp crushed peanuts
Optional Ingredients
- Adequate amount of chocolate pen
- Adequate amount of sprinkles
ÉTAPES
Peel the bananas, cut them into bite-sized pieces, and skewer them onto sticks.
Place the coating chocolates in separate bowls and melt them using a double boiler.
Dip the banana pieces into the melted chocolate, then place them on a plate lined with parchment paper.
Decorate with crushed peanuts, chocolate pen, and sprinkles, then freeze for at least 30 minutes.
NUTRIMENTS
Par portion🔥
250
Calories
- 4gProtéines
- 35gGlucides
- 12gGraisses
💡 Astuces
Use ripe bananas for a sweeter taste.Experiment with different toppings like shredded coconut or crushed cookies.Store leftovers in the freezer for up to a week.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.