
Ise Ebi Miso Soup
Coût $20, économiser $15
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $20
Ise Ebi Miso Soup
Coût $20, économiser $15
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $20
INGRÉDIENTS
Seafood
- 🦞 1 lobster
Vegetables
- 🧅 Chopped green onion, as needed
Condiments
- 2 tbsp miso
Liquids
- 💧 600 ml water
ÉTAPES
1
Turn the lobster upside down and cut it in half.
2
Add water and lobster to a pot, bring to a boil, skim off any foam, cover, and simmer on low heat for 10 minutes.
3
Dissolve miso into the soup, warm it up, serve in bowls, and garnish with chopped green onion.
NUTRIMENTS
Par portion🔥
150
Calories
- 20gProtéines
- 10gGlucides
- 5gGraisses
💡 Astuces
Use fresh lobster for the best flavor.Adjust the amount of miso to your taste preference.Serve immediately for the best experience.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.