CookPal AI
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Korean-style Grilled Beef Somen

Coût $10, économiser $15

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $10

INGRÉDIENTS

  • Noodles

    • 150g somen noodles

  • Meat

    • 150g sliced beef

  • Vegetables

    • 🥒 1/2 cucumber, julienned
    • 🍅 2 cherry tomatoes, halved

  • Seasoning

    • Sesame seeds, to taste

  • Beef Marinade

    • 1/2 tsp gochujang
    • 1/2 tbsp sake
    • 2 tsp soy sauce
    • 2 tsp sesame oil

  • Dipping Sauce

    • 50cc concentrated noodle sauce
    • 100cc water
    • 1 tbsp vinegar

ÉTAPES

1

Julienne the cucumber and halve the cherry tomatoes. Mix the dipping sauce ingredients (★) in a bowl.

2

Mix the beef marinade ingredients (☆) in a microwave-safe dish. Add the beef, coat well, and spread evenly. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

3

Boil water in a pot and cook the somen noodles according to package instructions. Rinse under cold water, drain, and remove excess moisture.

4

Plate the noodles, top with cucumber, beef, and cherry tomatoes. Sprinkle sesame seeds and pour the dipping sauce over.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 25g
    Protéines
  • 50g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use fresh vegetables for better flavor and texture.Adjust the gochujang amount based on your spice preference.Prepare the dipping sauce in advance to save time.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.