
Lemon Apple Syrup & Wine Ade
Coût $12, économiser $8
Source: Recommended by CookPal
- 15 Min
- 6 Portions
- $12
Lemon Apple Syrup & Wine Ade
Coût $12, économiser $8
Source: Recommended by CookPal
- 15 Min
- 6 Portions
- $12
INGRÉDIENTS
Lemon Apple Syrup
- 🍎 2 apples, sliced
- 🍋 3 lemons, sliced
- 🧂 650g sugar
Wine Ade
- Adequate amount of lemon apple syrup
- 🧊 Adequate amount of ice cubes
- 💧 1 paper cup sparkling water
- 🍷 1/2 paper cup red wine
ÉTAPES
1
Clean and slice the lemons and apples thinly.
2
Mix the slices with sugar and place them in a jar.
3
Sprinkle 1 tablespoon of sugar on top to prevent mold.
4
For Wine Ade: Add lemon apple syrup, ice cubes, and sparkling water into a cup. Pour red wine on top.
NUTRIMENTS
Par portion🔥
120
Calories
- 0gProtéines
- 30gGlucides
- 0gGraisses
💡 Astuces
Use white wine instead of red wine for a lighter flavor.Store the lemon apple syrup in the fridge for up to 2 weeks.Serve chilled for maximum refreshment.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.