Lemon Marinated Mackerel Can
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Lemon Marinated Mackerel Can
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Fish
- 🐟 1 can (190g) mackerel in water
Vegetables
- 🍅 5 cherry tomatoes, halved
- 🍋 1/2 lemon, sliced and juiced
Condiments
- 2 tbsp olive oil
- 🧂 Pinch of pepper
ÉTAPES
1
Cut cherry tomatoes in half. Slice the lemon thinly into 8 pieces and squeeze the remaining lemon for juice.
2
In a bowl, combine mackerel, cherry tomatoes, lemon slices, lemon juice, pepper, and olive oil. Mix well.
3
Serve in a dish and enjoy.
NUTRIMENTS
Par portion🔥
200
Calories
- 20gProtéines
- 5gGlucides
- 10gGraisses
💡 Astuces
Use fresh lemon for the best flavor.This dish pairs well with crusty bread or crackers.You can substitute mackerel with tuna for a different taste.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.