Lettuce and Wakame Salt Dressing Salad

Name: Lettuce and Wakame Salt Dressing Salad
Total time: 10 min
Yield: 2 Portions
Ingredients: 🥬 1 head lettuce (300g); 1 tbsp dried wakame; 🧂 1/3 tsp salt; 1/2 tsp chicken stock powder; 1 tbsp vinegar; 1 tbsp sesame oil; 🧄 1/3 tsp grated garlic; Pinch of black pepper; Pinch of white sesame seeds

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

Lettuce and Wakame Salt Dressing Salad

Coût $5, économiser $10

Source: Recommended by CookPal

10 Min
2 Portions
$5

INGRÉDIENTS

Vegetables
- 🥬 1 head lettuce (300g)
- 1 tbsp dried wakame
Salt Dressing
- 🧂 1/3 tsp salt
- 1/2 tsp chicken stock powder
- 1 tbsp vinegar
- 1 tbsp sesame oil
- 🧄 1/3 tsp grated garlic
- Pinch of black pepper
Garnish
- Pinch of white sesame seeds

ÉTAPES

Rehydrate the dried wakame in plenty of water, then drain well.

In a bowl, mix all the salt dressing ingredients. Tear the lettuce into bite-sized pieces and add it along with the wakame to the bowl. Mix well.

Plate the salad and sprinkle white sesame seeds on top.

NUTRIMENTS

Par portion

🔥

120

Calories

3g
Protéines
5g
Glucides
8g
Graisses

💡 Astuces

Use fresh lettuce for the best crunch.Adjust the amount of garlic and black pepper to suit your taste.This salad pairs well with grilled fish or chicken.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.