
Low-calorie Onion Pancake
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
Low-calorie Onion Pancake
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetables
- 🧅 1 onion, thinly sliced
- 🥕 1 carrot, thinly sliced
- 🧄 1 scallion, thinly sliced
Protein
- 🥚 1 egg
Seasoning
- 🧂 1 pinch of salt
- Soy sauce for dipping
Oil
- 1 tbsp vegetable oil
ÉTAPES
1
Thinly slice the onion, carrot, and scallion.
2
Mix 1 egg with a pinch of salt in a bowl.
3
Heat a frying pan with vegetable oil and place spoonfuls of the mixture onto the pan.
4
Cook until golden brown on both sides. Serve with soy sauce for dipping.
NUTRIMENTS
Par portion🔥
150
Calories
- 6gProtéines
- 10gGlucides
- 5gGraisses
💡 Astuces
Use fresh vegetables for better flavor.Adjust the salt to your taste preference.Serve immediately for the best texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.