CookPal AI
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Mentaiko Tororo Doria Style

Coût $8, économiser $12

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Base

    • 🍚 2 bowls cooked rice (300g)

  • Topping

    • 1 piece mentaiko (50g)
    • Sufficient amount of shredded nori
    • 🧅 Sufficient amount of chopped green onion

  • Tororo White Cream

    • 200g grated yam
    • 2 tbsp concentrated soy sauce (3x)
    • A pinch of pepper
    • 🧀 4 tbsp pizza cheese

ÉTAPES

1

Cut the mentaiko open and extract the contents. Reserve half for topping.

2

Grate the yam.

3

Mix the grated yam, half of the mentaiko, soy sauce, pepper, and cheese in a bowl.

4

Place the cooked rice in a heatproof dish and pour the yam mixture over it. Bake in a toaster oven for about 10 minutes until golden brown.

5

Top with shredded nori, chopped green onion, and the reserved mentaiko.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 15g
    Protéines
  • 60g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh mentaiko for the best taste.Grated yam can be substituted with mashed potatoes for a different texture.This dish pairs well with a light salad or miso soup.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.