
Miracle Baking Powder Pie Crust
Coût $5, économiser $3
Source: Recommended by CookPal
- 50 Min
- 16 Portions
- $5
Miracle Baking Powder Pie Crust
Coût $5, économiser $3
Source: Recommended by CookPal
- 50 Min
- 16 Portions
- $5
INGRÉDIENTS
Dry Ingredients
- 🌾 3 cups all-purpose flour
- 🍬 1 tablespoon white sugar
- 2 teaspoons baking powder
- 🧂 1 ¼ teaspoons salt
Wet Ingredients
- 💧 6 tablespoons ice water
- 1 cup shortening
ÉTAPES
Whisk flour, sugar, baking powder, and salt together in a large bowl.
Transfer 1/2 cup flour mixture to a small bowl; stir in water until smooth.
Cut shortening into remaining flour mixture until it resembles coarse meal. Blend in wet flour mixture.
Divide dough into two pieces. Form each piece into a disk, wrap in plastic wrap, and refrigerate for at least 45 minutes or up to 3 days before using.
NUTRIMENTS
Par portion🔥
202
Calories
- 2gProtéines
- 19gGlucides
- 13gGraisses
💡 Astuces
Keep all ingredients cold for the flakiest crust.Chilling the dough prevents it from shrinking during baking.You can substitute butter for shortening for a slightly different flavor.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.