
Misugaru Cookies
Coût $5, économiser $10
Source: Recommended by CookPal
- 90 Min
- 6 Portions
- $5
Misugaru Cookies
Coût $5, économiser $10
Source: Recommended by CookPal
- 90 Min
- 6 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 6 tbsp oil
- 🧂 1/3 cup sugar
- 🥚 1 egg
- 3 tbsp cake flour
- 7 tbsp misugaru powder
- 1/3 tsp baking powder
ÉTAPES
Mix oil, sugar, and egg together until well combined.
Sift cake flour, misugaru powder, and baking powder into the mixture.
Combine the ingredients into a slightly sticky dough.
Shape the dough into desired cookie shapes.
Freeze the shaped dough for 2 hours.
Cut the frozen dough evenly and place on a baking tray.
Bake in a preheated oven at 180°C (356°F) for 13–15 minutes.
NUTRIMENTS
Par portion🔥
150
Calories
- 3gProtéines
- 20gGlucides
- 5gGraisses
💡 Astuces
Misugaru powder adds a nutty and wholesome flavor to the cookies.These cookies are perfect for pairing with milk or tea.Adjust sugar levels to suit your taste preferences.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.