CookPal AI
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Mushroom and Beef Simmered Dish

Coût $8, économiser $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Mushrooms

    • 🍄 1/2 pack maitake mushrooms
    • 🍄 1/2 bag enoki mushrooms

  • Meat

    • 🥩 150g sliced beef

  • Oil and Seasoning

    • 1 tbsp salad oil
    • A pinch of black pepper

  • Sauce Ingredients

    • 2 tbsp sake
    • 🧂 1/2 tbsp sugar
    • 2 tbsp Worcestershire sauce
    • 💧 2 tbsp water

ÉTAPES

1

Break maitake mushrooms into bite-sized pieces. Trim the root of enoki mushrooms and cut them in half lengthwise.

2

Heat salad oil in a pot over medium heat. Add sliced beef and stir-fry until the color changes. Then add the mushrooms and continue stir-frying.

3

Add the sauce ingredients (sake, sugar, Worcestershire sauce, water) and simmer while stirring until the liquid is absorbed. Serve on a plate and sprinkle with black pepper.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 20g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

Serve with bread or rice for a complete meal.This dish pairs well with wine, whiskey, or beer.You can substitute beef with chicken or tofu for a variation.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.