CookPal AI
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My Steak Bowl

Coût $15, économiser $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $15

INGRÉDIENTS

  • Base

    • 🍚 2 bowls (400g) cooked rice

  • Protein

    • 🥩 2 slices (300g) sirloin steak

  • Vegetables

    • 🥬 3 leaves lettuce
    • 120g grated daikon
    • Chopped green onion, as needed

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp salad oil

  • Sauce

    • 1 tbsp sake
    • 2 tbsp mirin
    • 🍬 1/2 tbsp sugar
    • 🧂 2 tbsp soy sauce
    • 🧄 1/3 tsp grated garlic

ÉTAPES

1

Peel and grate the daikon, then lightly drain the water.

2

Cut the beef into bite-sized pieces and season both sides with salt and pepper.

3

Tear the lettuce into large bite-sized pieces.

4

Heat salad oil in a frying pan, add the beef, and cook over medium heat until browned. Flip the beef, add the sauce ingredients, and simmer on low heat for about 3 minutes.

5

Serve rice in a bowl, layer lettuce, place the beef on top, add grated daikon in the center, drizzle with sauce, and sprinkle chopped green onions.

NUTRIMENTS

Par portion

🔥

600

Calories

  • 35g
    Protéines
  • 50g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use fresh ingredients for the best flavor.Adjust the sauce sweetness to your preference by modifying the sugar amount.Pair with a light soup or pickles for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.