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Naughty Nutty Blondies

Coût $6.5, économiser $10.5

Source: Recommended by CookPal

  • 25 Min
  • 16 Portions
  • $6.5

INGRÉDIENTS

  • Preparation

    • Cooking spray

  • Base

    • 1 (18.25 ounce) package yellow cake mix
    • 🧂 ⅓ cup brown sugar
    • 🥛 ⅔ cup milk
    • 🥚 1 egg

  • Mix-ins

    • ½ cup butterscotch chips
    • 🍫 ¼ cup chocolate chips
    • 🌰 ¼ cup chopped walnuts

ÉTAPES

1

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan with cooking spray.

2

Stir cake mix and brown sugar together in a large bowl. Mix in milk and egg until well blended. Fold in butterscotch chips, chocolate chips, and walnuts. Spread dough evenly in the prepared baking pan.

3

Bake in the preheated oven until edges start to pull away from the sides of the pan, 25 to 30 minutes.

NUTRIMENTS

Par portion

🔥

222

Calories

  • 3g
    Protéines
  • 36g
    Glucides
  • 8g
    Graisses

💡 Astuces

Serve with vanilla ice cream and caramel sauce for extra indulgence.Let the blondies cool completely before cutting to prevent crumbling.Store leftovers in an airtight container to maintain freshness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.