CookPal AI
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Norimaki Hanpen

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main

    • 1 piece hanpen
    • 🌿 Sufficient amount of nori (seaweed)
    • 🍖 2 slices ham
    • 🧀 2 slices cheese

ÉTAPES

1

Cut the nori into 1.5 cm wide strips. Slice the hanpen in half horizontally.

2

Place a slice of cheese and ham on one piece of hanpen. Trim any excess and sandwich with the other piece of hanpen.

3

Line a baking tray with aluminum foil, grease it with salad oil, and place the hanpen sandwich on it. Toast for about 3 minutes until lightly browned.

4

Cool thoroughly, cut into 8 equal pieces, and wrap each piece with a strip of nori.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 10g
    Protéines
  • 5g
    Glucides
  • 8g
    Graisses

💡 Astuces

This dish is perfect for bento boxes as it stays fresh and looks appealing.You can experiment with different fillings like smoked salmon or vegetables.Use a sharp knife to cut the hanpen cleanly without squishing it.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.