
Octopus and Celery Marinade
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Octopus and Celery Marinade
Coût $8, économiser $5
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Seafood
- 🐙 100g boiled octopus
Vegetables
- 🥬 1/2 stalk celery, sliced
- 🧅 1/4 onion, thinly sliced
Seasonings
- 1 tbsp olive oil
- 🍋 1 tbsp lemon juice
- 🧂 1 tsp sugar
- Salt and pepper to taste
ÉTAPES
1
Slice celery diagonally and thinly slice onion. Soak onion in water and drain.
2
Cut boiled octopus into bite-sized pieces.
3
Mix the seasoning ingredients (olive oil, lemon juice, sugar, salt, and pepper). Combine octopus, celery, and onion in a bowl and toss with the seasoning.
NUTRIMENTS
Par portion🔥
120
Calories
- 10gProtéines
- 5gGlucides
- 5gGraisses
💡 Astuces
Serve chilled for a refreshing taste.Pair with crusty bread or as a side dish for grilled meats.Use fresh lemon juice for a brighter flavor.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.