
Octopus and Okra Refreshing Marinade
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Octopus and Okra Refreshing Marinade
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Seafood
- 🐙 100g boiled octopus
Vegetables
- 4 pieces okra
Seasoning
- 🧂 Pinch of salt
- 2 tbsp ponzu sauce
- 1 tbsp olive oil
ÉTAPES
Cut the boiled octopus into bite-sized pieces.
Rub salt onto the okra, rinse, and remove the stem. Boil the okra briefly, drain, and let cool. Slice diagonally into halves.
Mix ponzu sauce and olive oil in a bowl. Add the octopus and okra, then toss gently to combine.
NUTRIMENTS
Par portion🔥
120
Calories
- 15gProtéines
- 5gGlucides
- 5gGraisses
💡 Astuces
This dish is perfect for hot days as a light and refreshing side.You can substitute ponzu sauce with a mix of soy sauce and lemon juice if unavailable.Prepare the ingredients ahead of time for quicker assembly.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.