Octopus Kimchi Salad

Name: Octopus Kimchi Salad
Total time: 5 min
Yield: 2 Portions
Ingredients: 🐙 80g boiled octopus; 100g kimchi; 1 tsp sesame oil; 1/3 tsp grated ginger

Coût $5, économiser $10

Source: Recommended by CookPal

5 Min
2 Portions
$5

Octopus Kimchi Salad

Coût $5, économiser $10

Source: Recommended by CookPal

5 Min
2 Portions
$5

INGRÉDIENTS

Seafood
- 🐙 80g boiled octopus
Vegetables
- 100g kimchi
Condiments
- 1 tsp sesame oil
- 1/3 tsp grated ginger

ÉTAPES

Cut the boiled octopus into bite-sized pieces.

In a bowl, mix sesame oil and grated ginger. Add kimchi and octopus, then toss to combine.

NUTRIMENTS

Par portion

🔥

120

Calories

15g
Protéines
5g
Glucides
3g
Graisses

💡 Astuces

Serve chilled for a refreshing side dish.You can adjust the amount of ginger and sesame oil to suit your taste.Pair with steamed rice or enjoy as a standalone dish.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.