
Okra and Myoga Sesame Dressing
Coût $3, économiser $5
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $3
Okra and Myoga Sesame Dressing
Coût $3, économiser $5
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $3
INGRÉDIENTS
Vegetables
- 🌱 8 okra pods (96g)
- 2 myoga
Seasonings
- 1 tbsp white sesame seeds
- 🍬 1/2 tsp sugar
- 🧂 1/2 tbsp soy sauce
ÉTAPES
Rub okra with salt (not listed in ingredients) on a cutting board. Boil water in a pot, add okra, and blanch briefly. Remove and rinse under cold water. Drain and cut off the stem ends. Slice diagonally into halves.
Cut myoga in half lengthwise, then slice thinly crosswise.
In a bowl, mix white sesame seeds, sugar, and soy sauce. Add okra and myoga, then toss to combine.
NUTRIMENTS
Par portion🔥
50
Calories
- 2gProtéines
- 6gGlucides
- 2gGraisses
💡 Astuces
Use fresh okra for the best texture and flavor.Adjust sugar and soy sauce to taste if you prefer a sweeter or saltier dressing.Serve immediately for the freshest taste, or chill briefly for a refreshing side dish.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.