
Onion and Cheese Tempura Fritters
Coût $5.5, économiser $8
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5.5
Onion and Cheese Tempura Fritters
Coût $5.5, économiser $8
Source: Recommended by CookPal
- 30 Min
- 2 Portions
- $5.5
INGRÉDIENTS
Vegetables
- 🧅 1/2 onion, thinly sliced
- 3 shiso leaves, finely sliced
Dairy
- 🧀 40g processed cheese, cut into 6 pieces
Dry Ingredients
- 3 tbsp all-purpose flour
Liquid
- 💧 3 tbsp water
Oil
- Enough salad oil for frying
ÉTAPES
Thinly slice the onion, finely slice the shiso leaves, and cut the processed cheese into 6 pieces.
In a bowl, mix the onion, shiso leaves, and cheese. Add the flour and mix lightly.
Add water to the mixture and stir until combined.
Heat salad oil in a pot to 170°C (340°F). Scoop the mixture with a spoon and fry until golden brown on both sides.
NUTRIMENTS
Par portion🔥
250
Calories
- 8gProtéines
- 20gGlucides
- 15gGraisses
💡 Astuces
Serve with a dipping sauce for added flavor.Use fresh shiso leaves for a more aromatic taste.Ensure the oil is hot enough to prevent soggy fritters.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.