Oven-Baked Spare Ribs
Coût $15, économiser $10
Source: Recommended by CookPal
- 180 Min
- 4 Portions
- $15
Oven-Baked Spare Ribs
Coût $15, économiser $10
Source: Recommended by CookPal
- 180 Min
- 4 Portions
- $15
INGRÉDIENTS
Meat
- 350g pork spare ribs
Vegetables
- 🧅 1 onion
- 🍋 1/2 lemon
Marinade
- 🧂 1/2 tsp salt
- a pinch of pepper
- 2 tbsp olive oil
- 🧄 1 tsp grated garlic
ÉTAPES
Place pork ribs and marinade ingredients into a storage bag, massage well, and refrigerate for at least 3 hours.
Cut the onion into wedges and the lemon into quarters.
Line a baking tray with parchment paper, spread the onion wedges, place the marinated pork ribs and lemon quarters on top, and bake at 200°C for about 25 minutes.
NUTRIMENTS
Par portion🔥
450
Calories
- 25gProtéines
- 10gGlucides
- 30gGraisses
💡 Astuces
Squeeze fresh lemon juice over the ribs before serving for a zesty flavor.Marinate the ribs overnight for even deeper flavor.Serve with a side of roasted vegetables or mashed potatoes for a complete meal.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.