
Paprika Namul
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $3.5
Paprika Namul
Coût $3.5, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $3.5
INGRÉDIENTS
Vegetables
- 1/2 red bell pepper (75g)
- 1/2 yellow bell pepper (75g)
Seasonings
- 🧂 1/4 tsp salt
- 1/4 tsp chicken bouillon powder
- 🧄 1/3 tsp grated garlic
- 2 tsp sesame oil
- 🌾 2 tsp toasted sesame seeds
ÉTAPES
Remove the stems and seeds from the red and yellow bell peppers, then slice them into thin strips about 7mm wide.
Place the sliced peppers in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain the water.
In a bowl, mix all the seasonings (salt, chicken bouillon, garlic, sesame oil, and sesame seeds). Add the cooked peppers and mix well.
NUTRIMENTS
Par portion🔥
80
Calories
- 1gProtéines
- 4gGlucides
- 7gGraisses
💡 Astuces
This dish is best served fresh but can be stored in the fridge for up to 2 days.You can substitute chicken bouillon with vegetable bouillon for a fully vegetarian option.Adjust the garlic amount to your taste preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.