CookPal AI
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Peanut Butter Pie Balls

Coût $10, économiser $15

Source: Recommended by CookPal

  • 120 Min
  • 50 Portions
  • $10

INGRÉDIENTS

  • Filling

    • 🧀 1 (8 ounce) package cream cheese, softened
    • 1 (8 ounce) tub whipped topping, thawed
    • 🧂 1 cup powdered sugar
    • 🥜 ⅔ cup peanut butter
    • 🥛 ¼ cup milk

  • Crust

    • 1 cup graham cracker crumbs
    • 🧈 ¼ cup melted butter

  • Coating

    • 🍫 1 cup melted milk chocolate (Optional)

ÉTAPES

1

Mix cream cheese, whipped topping, powdered sugar, peanut butter, and milk together in a bowl using an electric blender until well mixed.

2

Mix graham cracker crumbs and melted butter together in a bowl using a spoon.

3

Roll peanut butter mixture into bite-sized balls; roll balls in graham cracker mixture until covered. Place balls on a baking sheet covered with wax paper. Freeze for 1 hour.

4

Dip frozen bites into melted chocolate and return to wax paper. Freeze for 1 hour before serving.

NUTRIMENTS

Par portion

🔥

92

Calories

  • 2g
    Protéines
  • 8g
    Glucides
  • 6g
    Graisses

💡 Astuces

For smoother preparation, ensure the cream cheese is fully softened beforehand.You can customize the coating by using white chocolate or dark chocolate instead of milk chocolate.These bites are freezer-friendly and perfect for meal-prep or storing longer.For a nut-free version, consider substituting the peanut butter with a seed butter like sunflower butter.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.