Pie Crust Treats

Name: Pie Crust Treats
Total time: 10 min
Yield: 14 Portions
Ingredients: 1 recipe pastry for a 9 inch single crust pie; 🧈 1/4 cup butter, softened; 🍚 1 cup white sugar; 🧂 4 teaspoons ground cinnamon

Coût $4.5, économiser $7

Source: Recommended by CookPal

10 Min
14 Portions
$4.5

Pie Crust Treats

Coût $4.5, économiser $7

Source: Recommended by CookPal

10 Min
14 Portions
$4.5

INGRÉDIENTS

Pastry
- 1 recipe pastry for a 9 inch single crust pie
Butter and Sweetener
- 🧈 1/4 cup butter, softened
- 🍚 1 cup white sugar
- 🧂 4 teaspoons ground cinnamon

ÉTAPES

Preheat oven to 350 degrees F (175 degrees C).

Roll out pie crust to 1/8 inch thick. Spread butter to cover. Sprinkle sugar and cinnamon to completely cover pie crust.

Using a ravioli cutter, cookie cutter, or knife, cut dough into desired shapes.

Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until just browned.

NUTRIMENTS

Par portion

🔥

151

Calories

1g
Protéines
21g
Glucides
8g
Graisses

💡 Astuces

Use fun-shaped cookie cutters to make this dessert more appealing to kids.Allow treats to cool completely before serving or storing.Leftover pie crust scraps are great for this recipe, making it budget-friendly.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.