
Pomelo and Mozzarella Cheese Salad
Coût $8, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
Pomelo and Mozzarella Cheese Salad
Coût $8, économiser $5
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $8
INGRÉDIENTS
Cheese / Dairy
- 🧀 100g cherry-type mozzarella cheese
Fruit
- 🍊 1/2 pomelo, peeled and segmented
Vegetable
- 🧅 1/2 onion, thinly sliced
- 40g baby leaf greens
Dressing
- 2 tbsp olive oil
- 🍋 1 tsp lemon juice
- 🧂 1/2 tsp salt
- 🍯 1 tsp honey
ÉTAPES
Thinly slice the onion and soak in water to remove bitterness. Peel the pomelo, segment the flesh, and cut into bite-sized pieces.
Mix all dressing ingredients (olive oil, lemon juice, salt, honey) in a bowl.
Arrange baby leaf greens and onion on a plate. Top with pomelo segments and mozzarella cheese, then drizzle the dressing over the salad.
NUTRIMENTS
Par portion🔥
150
Calories
- 8gProtéines
- 12gGlucides
- 9gGraisses
💡 Astuces
Use fresh pomelo for the best flavor and aroma.Chill the mozzarella cheese before serving for a refreshing texture.Adjust the amount of honey in the dressing to suit your sweetness preference.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.