CookPal AI
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Pork and Fried Tofu Stir-fry

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Meat

    • 🐖 100g sliced pork

  • Tofu

    • 1/2 block fried tofu

  • Vegetables

    • 1 bell pepper, sliced

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp cornstarch
    • 1 tbsp BBQ sauce

  • Oil

    • 1/2 tbsp salad oil

ÉTAPES

1

Season the pork with salt and pepper, then coat with cornstarch.

2

Cut the fried tofu into 7mm slices. Slice the bell pepper into thin strips after removing seeds and pith.

3

Heat salad oil in a frying pan over medium heat and stir-fry the pork for about 3 minutes until the color changes.

4

Add the fried tofu and bell pepper to the pan. Stir-fry briefly until coated with oil, then pour in BBQ sauce and mix well.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 20g
    Protéines
  • 15g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh bell peppers for a crisp texture.Adjust the BBQ sauce quantity to suit your taste.Serve with steamed rice for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.