CookPal AI
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Pork Honey Mustard Steak

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Meat

    • 200g pork slices

  • Seasoning

    • 1 tbsp sake
    • 🧂 Pinch of salt and pepper
    • 1 tbsp cornstarch

  • Cooking Oil

    • 1/2 tbsp salad oil

  • Mustard Sauce

    • 2 tbsp grain mustard
    • 2 tsp honey
    • 🍋 1 tsp lemon juice
    • 2 tsp soy sauce

ÉTAPES

1

Mix all ingredients for the mustard sauce in a bowl.

2

Place pork slices in a bowl, add sake, salt, and pepper, and massage the mixture. Divide into two portions and shape into steak forms. Coat both sides with cornstarch.

3

Heat salad oil in a frying pan over medium heat. Add the pork steaks and cook until both sides are browned.

4

Cover the pan and cook on low heat for 3 minutes until the pork is fully cooked. Add the mustard sauce and coat the steaks evenly.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 15g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use fresh lemon juice for a tangier flavor.Serve with steamed vegetables or rice for a complete meal.Adjust the honey and mustard ratio to suit your taste.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.