Preparing Snow Peas
Coût $1, économiser $2
Source: Recommended by CookPal
- 5 Min
- 0 Portions
- $1
Preparing Snow Peas
Coût $1, économiser $2
Source: Recommended by CookPal
- 5 Min
- 0 Portions
- $1
INGRÉDIENTS
Vegetable
- 🌱 5 snow peas
ÉTAPES
Hold the stem of the snow pea and gently pull downward along the straight edge to remove the string.
Rotate the snow pea 180 degrees and repeat the process on the opposite side to remove the second string.
Boil water in a pot, add a pinch of salt, and blanch the snow peas for 15 seconds.
Drain the snow peas and pat them dry before using in your dish.
NUTRIMENTS
Par portion🔥
10
Calories
- 1gProtéines
- 2gGlucides
- 0gGraisses
💡 Astuces
Removing the strings improves the texture and makes the snow peas easier to eat.Blanching briefly and cooling in water helps retain the bright green color.Use snow peas as a garnish or in stir-fries, salads, or soups for added color and crunch.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.