CookPal AI
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Pumpkin and Cheese Yogurt Salad

Coût $5, économiser $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🎃 250g pumpkin, seeds and pulp removed
    • 🧀 30g processed cheese
    • 🌱 50g mixed beans
    • 🧂 A pinch of salt and pepper

  • Yogurt Dressing

    • 🥛 1 tbsp unsweetened yogurt
    • 🍶 1 tbsp mayonnaise
    • 🧀 1/2 tbsp grated cheese

ÉTAPES

1

Peel half of the pumpkin skin, cut into bite-sized pieces, and place in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 4 minutes. Mash coarsely while hot and let it cool.

2

Cut the processed cheese into 7mm cubes.

3

In a large bowl, mix the yogurt dressing ingredients (yogurt, mayonnaise, grated cheese). Add the mashed pumpkin, processed cheese, and mixed beans. Mix well and season with salt and pepper to taste.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 6g
    Protéines
  • 20g
    Glucides
  • 5g
    Graisses

💡 Astuces

You can substitute cheese with canned tuna for a different flavor.Serve chilled for a refreshing taste.This salad pairs well with crusty bread or as a side dish for grilled meats.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.