
Pumpkin Stick Cookies
Coût $5, économiser $10
Source: Recommended by CookPal
- 90 Min
- 5 Portions
- $5
Pumpkin Stick Cookies
Coût $5, économiser $10
Source: Recommended by CookPal
- 90 Min
- 5 Portions
- $5
INGRÉDIENTS
Main Ingredients
- 🎃 140g cooked pumpkin
- 🧈 30g butter
- 100g cake flour
- 20g cornstarch
- 1g baking powder
- 🌰 10g black sesame seeds
Seasonings
- 30g brown sugar
- 🧂 A pinch of salt
ÉTAPES
Mix cooked pumpkin and butter in a bowl until well combined. Add a pinch of salt and brown sugar, and mix thoroughly.
Sift cake flour, baking powder, and cornstarch into the mixture. Add black sesame seeds and mix until just combined.
Place the dough in a plastic bag, flatten it, and refrigerate for 30 minutes to 1 hour. Roll the dough to your desired thickness and cut into sticks.
Bake the sticks in a preheated oven at 180°C (356°F) for 20 minutes. Let cool to harden and achieve a crispy texture.
NUTRIMENTS
Par portion🔥
150
Calories
- 3gProtéines
- 20gGlucides
- 5gGraisses
💡 Astuces
These cookies pair well with a cold beer or as a snack for kids.Ensure the dough is chilled properly for easier handling.Store in an airtight container to maintain crispiness.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.