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Saba Canned Fish and Onion Refreshing Mix

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Fish

    • 1 can (190g) saba canned fish

  • Vegetables

    • 🧅 1/2 onion (100g), sliced
    • A pinch of chopped green onion

  • Seasonings

    • 1 1/2 tbsp ponzu sauce
    • 1 tsp mirin
    • 1 tsp sesame oil
    • A pinch of ground sesame

ÉTAPES

1

Slice the onion thinly.

2

In a microwave-safe container, add the canned saba fish along with its juices. Mix in the seasonings (ponzu sauce, mirin, sesame oil, and ground sesame). Add the sliced onion and gently mix. Cover loosely with plastic wrap and microwave at 600W for 2 minutes.

3

Serve on a plate and garnish with chopped green onion.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 12g
    Protéines
  • 8g
    Glucides
  • 6g
    Graisses

💡 Astuces

This dish is perfect as a quick side for Japanese meals.You can substitute ponzu sauce with soy sauce and lemon juice if unavailable.For a stronger sesame flavor, add toasted sesame seeds as garnish.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.