
Salmon Cream Stew
Coût $15, économiser $10
Source: Recommended by CookPal
- 60 Min
- 1 Portions
- $15
Salmon Cream Stew
Coût $15, économiser $10
Source: Recommended by CookPal
- 60 Min
- 1 Portions
- $15
INGRÉDIENTS
Main Ingredients
- 🐟 1 piece salmon
- 🧅 1/2 onion
- 🥬 1 handful spinach
- 🍅 Optional cherry tomatoes
Liquid Ingredients
- 🥛 150ml heavy cream
- 150ml chicken stock
Seasonings
- 🧂 Pinch of salt
- Pinch of pepper
ÉTAPES
Pan-fry the salmon steak until cooked.
Sauté chopped onion in a pan. Add a spoonful of butter for enhanced aroma.
Combine cooked salmon, sautéed onion, chicken stock, heavy cream, spinach, and optional cherry tomatoes in the pan. Simmer on low heat.
Season with salt and pepper to taste. Serve with bread on the side.
NUTRIMENTS
Par portion🔥
450
Calories
- 30gProtéines
- 10gGlucides
- 25gGraisses
💡 Astuces
Use fresh salmon for the best taste.Pair with a light salad for a balanced meal.You can substitute chicken stock with vegetable stock for a vegetarian option.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.