
Salmon Kimchi Cheese Bake
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
Salmon Kimchi Cheese Bake
Coût $8, économiser $12
Source: Recommended by CookPal
- 20 Min
- 2 Portions
- $8
INGRÉDIENTS
Fish
- 🐟 2 fillets (approx. 200g) salmon
Vegetables
- 🌱 6 stalks green asparagus
Condiments
- 50g minced kimchi
- 🧂 Pinch of salt and pepper
Dairy
- 🧀 40g pizza cheese
Staples
- 1 tsp flour
- 2 tsp olive oil
ÉTAPES
Season the salmon fillets with salt and pepper, then lightly coat them with flour.
Heat olive oil in a pan over medium heat and cook the salmon until golden brown on both sides.
Add the asparagus to the pan and sprinkle with a pinch of salt. Cook until tender.
Top the salmon with minced kimchi and pizza cheese. Cover the pan and cook until the cheese melts.
NUTRIMENTS
Par portion🔥
350
Calories
- 25gProtéines
- 10gGlucides
- 20gGraisses
💡 Astuces
Pair with steamed rice for a complete meal.Use fresh kimchi for a more vibrant flavor.You can substitute asparagus with broccoli or zucchini.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.