CookPal AI
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Salt Chicken

Coût $5, économiser $10

Source: Recommended by CookPal

  • 61 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Protein

    • 🍗 1 piece (200g) chicken breast

  • Liquid

    • 💧 200cc water

  • Seasoning

    • 🍬 1 tbsp sugar
    • 🧂 1 tsp salt

ÉTAPES

1

Remove the skin from the chicken breast and pierce it all over with a fork.

2

Mix water, salt, and sugar in a container to create the marinade.

3

Place the chicken and marinade in a bag and refrigerate overnight.

4

Boil water in a pot, add the marinated chicken, and turn off the heat once boiling. Cover and let it sit for 1 hour.

5

Slice the chicken into bite-sized pieces, plate, and serve.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 30g
    Protéines
  • 5g
    Glucides
  • 2g
    Graisses

💡 Astuces

This dish is versatile and can be used in salads, soups, or stir-fries.Marinating overnight ensures the chicken stays juicy and flavorful.Store leftovers in the fridge for up to 3 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.