
Sauteed King Oyster Mushroom Rice Bowl
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 1 Portions
- $5
Sauteed King Oyster Mushroom Rice Bowl
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 1 Portions
- $5
INGRÉDIENTS
Vegetables
- 🍄 1.5 king oyster mushrooms
- 🧅 1/2 onion
- 🧄 5 cloves garlic
- 2-3 chili peppers
Condiments
- 1 tbsp oyster sauce
- 1/2 cup water
ÉTAPES
Slice the king oyster mushrooms and onion into appropriate sizes.
Slice the chili peppers and garlic into thin pieces.
Heat oil in a pan and sauté the garlic first.
Add the onion and mushrooms to the pan and stir-fry.
Add 1 tbsp oyster sauce and 1/2 cup water to the pan.
Add the chili peppers and stir-fry briefly to finish.
NUTRIMENTS
Par portion🔥
250
Calories
- 10gProtéines
- 20gGlucides
- 5gGraisses
💡 Astuces
Use fresh king oyster mushrooms for the best texture.Adjust the spice level by reducing or increasing the chili peppers.Serve immediately for the best flavor and texture.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.