Scallops with Curry Mayonnaise Bake

Name: Scallops with Curry Mayonnaise Bake
Total time: 10 min
Yield: 2 Portions
Ingredients: 🦪 5 fresh scallops; 2 tbsp mayonnaise; 1/2 tsp curry powder; Parsley for garnish

Coût $8, économiser $12

Source: Recommended by CookPal

10 Min
2 Portions
$8

Scallops with Curry Mayonnaise Bake

Coût $8, économiser $12

Source: Recommended by CookPal

10 Min
2 Portions
$8

INGRÉDIENTS

Seafood
- 🦪 5 fresh scallops
Condiments
- 2 tbsp mayonnaise
- 1/2 tsp curry powder
Herbs
- Parsley for garnish

ÉTAPES

Slice the scallops horizontally into halves.

Mix mayonnaise and curry powder in a bowl to create curry mayo.

Place scallops on a baking tray lined with aluminum foil, spread curry mayo on top, and bake in a toaster oven for about 2 minutes until golden brown.

Garnish with parsley and serve.

NUTRIMENTS

Par portion

🔥

150

Calories

12g
Protéines
2g
Glucides
10g
Graisses

💡 Astuces

This dish pairs well with a side of rice or salad.You can substitute scallops with shrimp or other seafood for variety.For a spicier version, add a pinch of chili powder to the curry mayo.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.