CookPal AI
recipe image

Seri and Wakame Chinese Soup

Coût $5, économiser $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 1 bunch seri
    • 1/3 stalk negi

  • Seafood

    • 1 tbsp dried wakame

  • Liquid

    • 💧 400 ml water

  • Seasoning

    • 1 tsp chicken stock powder
    • 1/2 tbsp soy sauce
    • 1 tsp sesame oil
    • to taste white sesame seeds

ÉTAPES

1

Soak dried wakame in plenty of water to rehydrate, then drain. Cut seri into 3 cm pieces and slice negi thinly at an angle.

2

In a pot, bring water and chicken stock powder to a boil. Add wakame and negi, and simmer over medium heat for 1 minute.

3

Add seri, soy sauce, and sesame oil to the pot and heat through. Serve in bowls and sprinkle with white sesame seeds.

NUTRIMENTS

Par portion

🔥

80

Calories

  • 3g
    Protéines
  • 5g
    Glucides
  • 3g
    Graisses

💡 Astuces

Use fresh seri for the best flavor.Adjust soy sauce to taste if you prefer a stronger flavor.Serve immediately to enjoy the fresh aroma of seri.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.