CookPal AI
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Shiitake Salt Grill

Coût $3, économiser $5

Source: Recommended by CookPal

  • 10 Min
  • 1 Portions
  • $3

INGRÉDIENTS

  • Vegetables

    • 🍄 6 shiitake mushrooms

  • Seasoning

    • 🧂 Pinch of salt

  • Fruits

    • 🍋 2 lemon wedges

ÉTAPES

1

Cut off the stems of the shiitake mushrooms.

2

Line a baking tray with aluminum foil, place the shiitake mushrooms with the inner side facing up, and sprinkle with salt. Grill in a toaster oven for 7–8 minutes until cooked and moisture is released.

3

Serve on a plate and garnish with lemon wedges.

NUTRIMENTS

Par portion

🔥

50

Calories

  • 2g
    Protéines
  • 5g
    Glucides
  • 0g
    Graisses

💡 Astuces

Use fresh and thick shiitake mushrooms for the best texture.Pair with a light dipping sauce or sprinkle with spices for variety.This dish is quick and perfect for a healthy snack or appetizer.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.