
Shrimp and Radish Sprout Cocktail Salad
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
Shrimp and Radish Sprout Cocktail Salad
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 2 Portions
- $8
INGRÉDIENTS
Seafood
- 🍤 10 boiled shrimp
Vegetables
- 1/2 pack radish sprouts
- 🧅 1/8 onion, minced
Seasoning
- 🍬 1 tbsp sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper
ÉTAPES
1
Mince the onion and trim the roots off the radish sprouts.
2
Mix all the seasoning ingredients (sugar, vinegar, soy sauce, olive oil, salt, and pepper) in a bowl.
3
Combine the boiled shrimp, minced onion, and radish sprouts in the bowl with the dressing and toss well.
NUTRIMENTS
Par portion🔥
150
Calories
- 15gProtéines
- 10gGlucides
- 5gGraisses
💡 Astuces
Use fresh shrimp for better flavor.Chill the salad before serving for a more refreshing experience.You can substitute radish sprouts with other microgreens if unavailable.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.