Shrimp Head Miso Soup
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
Shrimp Head Miso Soup
Coût $5, économiser $10
Source: Recommended by CookPal
- 10 Min
- 2 Portions
- $5
INGRÉDIENTS
Seafood
- 🦐 6 shrimp heads
Liquid
- 💧 400 ml water
Seasoning
- 1/3 tsp dashi powder
- 1.5 tbsp miso
Vegetable
- 🧅 Chopped green onion, as needed
ÉTAPES
1
Heat water and dashi powder in a pot over medium heat until boiling. Add shrimp heads and simmer on low heat for 5 minutes, skimming off any foam. Dissolve miso into the soup.
2
Serve the soup in bowls and garnish with chopped green onion.
NUTRIMENTS
Par portion🔥
80
Calories
- 10gProtéines
- 5gGlucides
- 2gGraisses
💡 Astuces
Use fresh shrimp heads for the best flavor.Adjust the amount of miso to your taste preference.Serve immediately for the best aroma and taste.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.